The reason peppers taste hot is because of a chemical compound called capsaicin, which bonds to your sensory nerves and tricks them into thinking your mouth is actually being burned.
Spicely Organics - Organic Seasoning - Chili Con Carne - Case Of 6 - 0.45 Oz.
Badia Spices - Biscayne Bay Seafood Seasoning - Case Of 12 - 4 Oz.
Spice Hunter - Everything Bagel Crunch - Case Of 6 - 2.3 Oz
Celtic Sea Salt - Reseal Bag Fine Ground - Case Of 6 - .25 Lb
Selina Naturally Celtic Makai Pure Deep Sea Salt - Case Of 6 - 8 Oz
Eden Foods French Celtic Sea Salt - Case Of 12 - 14 Oz
Our Real Salt - Case Of 6 - 10 Oz
Our Real Salt - Case Of 6 - 26 Oz
Redmond's Kosher Salt - Case Of 6 - 10 Oz
Selina Naturally Celtic Sea Salt - Case Of 6 - 3 Oz
Spicely Organics - Organic Peppercorn - Black - Case Of 2 - 3.2 Oz.
Spicely Organics - Organic Cinnamon - Ground - Case Of 2 - 3 Oz.